AMA Art Ball 2018: History in the Making
Saturday, February 10, 2018, 6:30 PM
We are so grateful to the amazing chefs who are giving their time and expertise making the 2018 Art Ball one of the hottest tickets in town! Having made the museum's highly acclaimed Supper Series a tremendous success, these Georgia chefs are back with a fabulous five-course menu. The renowned chefs for the evening include: Chef Jennifer Booker; Chef Lara Lyn Carter; Chef Holly Chute; Chef Reid Harrison; Chef David Scarborough, and Chef Kelli Taranto. with special thanks to Chef Todd White and Chef Kirk Rouse.